The Aero Knife is light as air, razor sharp, and food never sticks to it. The aerodynamic design has holes it which reduces the surface area by 60% compared to an ordinary knife. This makes it lighter and there is less friction, so it can cut cleanly through any food effortlessly. It works great whether it is cutting fruits, veggies, meats, fish, cheese, and more.
Plus the smaller surface area prevents food from sticking on like with regular knives. You can quickly make cut after cut, speeding up your cooking prep work.
The Aero Knife can carve, filet, slice and chop with ease, making it better than any other specialty knives.